Need a little Inspiration for the Holidays?
With the holiday season quickly sneaking up on us, I thought I would share one of my essential tools and sources of inspiration in my kitchen. The Flavor Bible has changed my life, the way I cook, how I shop for ingredients and has saved my ass when trying to figure out what to make for our friends and family.
The title: The Flavor Bible, The Essential Guide to Culinary Creativity, Based on the Wisdom of America’s Most Imaginative Chefs, by Karen Page and Andrew Dorenburg…really says it all! It is such a brilliantly organized resource which I truly think is essential for anyone who loves to cook. You simply look up any ingredient, (listed in alphabetical order), and it gives you the season, taste, weight, volume and recommended techniques, as well as a which flavors have the strongest affinities for one another. The book is peppered with tips, anecdotes, and signature dishes from the country’s most respected chefs and pastry chefs.
Also a great holiday present for anyone that enjoys spending creative time in the kitchen. (It does not have any recipes, so they should really be comfortable in the kitchen.
